Grundy
12-19-2007, 12:29 AM
Just made these today for a holiday party. Yummie gooey meaty.
You take strips of bakon and wrap them around water chestnuts, then you bake them in a sauce of chili and brown sugar.
http://allrecipes.com/Recipe/Bacon-Water-Chestnut-Rolls/Detail.aspx
You take strips of bakon and wrap them around water chestnuts, then you bake them in a sauce of chili and brown sugar.
http://allrecipes.com/Recipe/Bacon-Water-Chestnut-Rolls/Detail.aspx